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Hatch.Bio Debuts Flexible Lab Space with Vivarium and Core Equipment Access
Vivarium Labs, Construction, Sustainability MaryBeth DiDonna Vivarium Labs, Construction, Sustainability MaryBeth DiDonna

Hatch.Bio Debuts Flexible Lab Space with Vivarium and Core Equipment Access

Hatch.Bio Labs was designed to provide turnkey, flexible, and fully equipped lab spaces integrated with vivarium and core facilities, incorporating client feedback and future-proofing strategies to minimize operational barriers and support the growth and diverse needs of biotech companies in a sustainable, efficient environment

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New Research Hub Supports Startups in Food and Beverage Innovation
Food and Beverage Labs, Renovations MaryBeth DiDonna Food and Beverage Labs, Renovations MaryBeth DiDonna

New Research Hub Supports Startups in Food and Beverage Innovation

The Gastronomica incubator at Colworth Science Park in the UK is a state-of-the-art food and beverage innovation facility undergoing extensive refurbishment within the Magniac building, featuring high-tech shared lab spaces, microbiology and innovation suites, and specialized equipment donated by Unilever

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Start-Up Lab “Must-Haves”

Start-Up Lab “Must-Haves”

A well-designed laboratory space, supported by business incubators or accelerators, plays a critical role in fostering innovation, collaboration, and growth for startups in biotech and scientific industries, emphasizing safety, functionality, and the strategic use of shared resources to meet the unique challenges of modern workspaces

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